18 Best Taipei Restaurants: Dining Guide 2026

Save

Share 0

Taipei hot potTaipei brunchTaipei bistro

【Attraction Tickets】Taipei Beitou Nanfeng Tianyuequan Hot Spring Resort｜Public Bath・White Sulfur Spring Beauty Soup｜Queue on-site

Book tomorrow before 08:00

HKD 153 Start

Book now

【Attraction Tickets】Taipei Cookinn DIY | Pineapple Cake, Nougat Biscuit, Bubble Tea Baking Experience

Available 2026-10-21

HKD 244 Start

Book now

【Attraction Tickets】Spring City Resort Beitou Taipei - Public Bath・Hot Spring Bathing Voucher (Meal Package Available for Add-on Purchase)

Book today before 18:00

HKD 250 Start

Book now

Finding the perfect place to dine in Taipei can be overwhelming given the city's incredible culinary diversity. Whether you are searching for a cozy brunch spot, an authentic hot pot feast, premium Korean BBQ, or a sophisticated bistro for date night, Taipei offers options for every occasion. This curated dining guide covers 18 standout Taipei restaurants, featuring essential details, menu highlights, and exclusive member benefits available in 2026.

Japanese & Western Brunch Spots

Kouji Cafe

Located in Zhongshan District, Kouji Cafe serves Japanese-style Wafu brunch sets that are both wholesome and satisfying. Diners can select either Wafu or Western brunch options. Each set includes a main course, tamagoyaki, three seasonal rice-kojis, fresh salad, cut fruit, and miso soup. A signature feature of the menu is the inclusion of *amazake*—a traditional Japanese fermented rice beverage rich in vitamins—in select dishes and drinks.

* Address: No. 79, Longjiang Road, Zhongshan District, Taipei City

* Opening Hours: Sun–Thu 11:30–16:00, 17:30–20:30; Fri–Sat 11:30–16:00, 17:30–21:00

* Phone: 02-2581 8300

* 2026 Offer: Join the Yidali Dining Group membership to receive 10 welcome points. Earn 1 point per NT$100 spent.

Guang Yi No. 4

Situated in Da'an District near the National Taiwan University campus, Guang Yi No. 4 is housed in a renovated white wooden house featuring large floor-to-ceiling glass windows and lush greenery. Average spending ranges between NT$300 and NT$500 per person.

The menu features all-day brunch, pasta, and fresh salads. The Guang Yi Signature Brunch includes salad, scrambled eggs, toasted bread, German sausages, bacon, yoghurt, and a NT$60 beverage. Another highlight is the Sous-vide Chicken Brioche, made with tender low-temperature cooked chicken breast served in a toasted brioche bun.

* Address: No. 2, Lane 76, Section 3, Xinsheng South Road, Da'an District, Taipei City

* Opening Hours: Mon–Fri 09:00–18:00; Sat–Sun 09:00–19:00

* Phone: 02 2362 2211

* 2026 Offer: Register as a gonna / Guang Yi No. 4 member to earn reward points and receive a birthday gift.

EGG BUN Breakfast

Originating in Sanchong and expanding to Xinzhuang, EGG BUN Breakfast is a minimalist brunch venue designed with clean white and warm wood tones. Expect to spend around NT$200 to NT$400 per person.

The signature butter egg burgers feature custom-formula buns filled with fresh seasonal ingredients. For drinks, the Xinzhuang branch offers an exclusive Orange Americano, topped with handcrafted dried orange slices to balance the coffee's bitterness.

* Xinzhuang Branch: 1F, No. 115, Siyuan Road, Xinzhuang District, New Taipei City | Mon–Fri 07:00–14:00; Sat–Sun 07:00–15:00 | Tel: 02-2990 0660

* Sanchong Branch: No. 4, Lane 42, Zhongxing North Street, Sanchong District, New Taipei City | Mon–Fri 06:30–13:30; Sat–Sun 06:30–14:00 | Tel: 02-8511 2061

* 2026 Offer: Order online via the Ocard App to earn rewards on purchases.

Cafes & Vegetarian Dining

Fujin Tree Cafe

Fujin Tree Cafe is a prominent aesthetic cafe brand in Songshan District, operating under a minimal design philosophy. Average spending is NT$200 to NT$400 per person across its three branches:

* Fujin Branch: Blends lifestyle selection goods with an artistic vibe.

* Zhongshan Branch: Employs a clean Japanese minimalist aesthetic.

* Huashan Branch: Features high ceilings and natural light, remaining open until 22:00 from Thursday to Sunday with exclusive evening coffee cocktails.

Recommended menu items include the Fruit Americano (available in guava, lychee, grapefruit, kiwi, or purple perilla plum) and the Camembert Cheese Toast with Honey, served with micro-acidic cherry tomatoes.

* Fujin Branch: No. 353, Fujin Street, Songshan District | Daily 09:00–18:00 | Tel: 02 2749 5225

* Zhongshan Branch: No. 5-1, Lane 27, Section 2, Zhongshan North Road, Zhongshan District | Daily 11:00–19:00 | Tel: 02 2563 5225

* Huashan Branch: No. 9, Section 2, Zhongxiao East Road, Zhongzheng District | Mon–Wed 10:00–19:00; Thu–Sun 10:00–22:00 | Tel: 02 3322 5225

* 2026 Offer: New members receive a voucher for a complimentary Pineapple Cake or Egg Yolk Pineapple Cake.

Yache Korean Vegetarian

Created by the Yang Shin Dining Group, Yache in Zhongshan District redefines plant-based dining with savory Korean cuisine. Diners spend roughly NT$600 to NT$800 per person.

Set menus for 2 to 6 people include unlimited refillable Korean side dishes, soups, savory pancakes, fried items, bibimbap, and desserts. Highlights include the Black Garlic Snow Tofu Pot, made with soy milk, plant milk, and black garlic broth, alongside the Half-and-Half Fried Cauliflower, coated in sweet honey glaze and Yache spicy sauce.

* Address: 1F, No. 128, Songjiang Road, Zhongshan District, Taipei City

* Opening Hours: Daily 11:30–16:00, 17:30–21:30

* Phone: 02 2541 2020

* 2026 Offer: New members receive a welcome gift of Korean Classic Condensed Milk Hot Dog Rice Cakes.

Hot Pot Recommendations

Shin Yeh Spicy Hot Pot

Shin Yeh is a highly popular all-you-can-eat spicy hot pot restaurant offering great value. Pricing is fixed at NT$568 for weekday lunch, and NT$668 for weekday dinners and weekends.

Diners can select a single broth or a half-and-half mandarin duck pot, choosing between a herbal spicy broth and a garlic-infused white broth. Recommended ingredients include braised duck blood and tofu, boneless short ribs, sliced fish fillets, Hokkaido scallops, and fresh clams.

* Songjiang Branch: No. 129-4, Songjiang Road, Zhongshan District | Daily 11:30–01:30 | Tel: 02 2503 7667

* Gongguan Branch: No. 1, Lane 9, Section 3, Roosevelt Road, Zhongzheng District | Daily 11:30–01:30 | Tel: 02 7733 7667

* Xinyi Branch: No. 28, Songshou Road, Xinyi District | Daily 11:30–01:30 | Tel: 02 2722 7667

* 2026 Offer: Join the member scheme to get 5 points immediately. Earn 1 point for every NT$500 spent.

Zhan Ji Spicy Hot Pot

Zhan Ji is renowned for its mild Taiwanese herbal spicy broth. Reservations open on the 1st of each month for the following month online (no phone reservations accepted).

The Ximen outlet features a 1990s retro aesthetic and includes single-diner seating options. Diners select a broth base sized Small (1–3 people), Medium (4–6 people), or Large (7+ people), then order a la carte items. Signature dishes include soft duck blood, broth-soaked tofu, and taro meat balls.

* Xinzhuang Main Store: No. 187, Xintai Road, Xinzhuang District | Daily 17:00–01:00 | Tel: 02-2998 2794

* Dunnan Branch: No. 60, Section 3, Heping East Road, Da'an District | Mon–Tue & Thu–Sun 12:00–01:00; Wed 12:00–14:30, 17:00–01:00 | Tel: 02-2377 7799

* Ximen Grand World: B1, No. 81, Chengdu Road, Wanhua District | Mon, Wed–Sun 12:00–01:00; Tue 12:00–14:30, 17:00–01:00 | Tel: 02-2311 1800

* 2026 Offer: Members receive a voucher to purchase Taiwan Selected Pork Shoulder for NT$99.

Ya Xiang Stone Hot Pot

With decades of history originating from Ximending, Ya Xiang operates 6 branches across Taipei with an average spend of NT$600 to NT$800 per person.

The base pot fee is NT$100. Staff stir-fry base ingredients at your table—adding garlic sprouts and dried squid is highly recommended to enhance broth flavor—before pouring in rich pork bone broth. Self-service hot pot ingredients include fried pork ribs, fish crackers, taro meat balls, and egg dumplings.

* Ximen Main Store: No. 159, Chengdu Road, Wanhua District | Daily 11:30–05:00 | Tel: 02-2381 0255

* Yanji Branch: No. 85, Yanji Street, Da'an District | Daily 17:00–03:00 | Tel: 02-2775 3399

* Yonghe Branch: No. 381, Fuhe Road, Yonghe District | Daily 17:30–03:00 | Tel: 02-8660 7888

* Xinzhuang Branch: 2F, No. 158, Zhongping Road, Xinzhuang District | Daily 12:00–15:00, 17:00–00:00 | Tel: 02-2990 0852

* Banqiao Branch: No. 65, Minquan Road, Banqiao District | Daily 17:00–03:00 | Tel: 02-2960 7698

* Xizhi Branch: No. 383, Kangning Street, Xizhi District | Mon–Fri 16:00–23:00; Sat–Sun 11:30–15:00, 17:00–23:00 | Tel: 02-2647 1030

* 2026 Offer: Members receive a NT$30 discount voucher usable for all guests at the table.

Korean BBQ, Yakiniku & Steaks

Yohannam Korean BBQ

Located in Da'an District, Yohannam specializes in authentic Busan-style wet-aged pork belly and pork shoulder (never frozen). Average spend is NT$600 to NT$800 per person.

The menu provides combo platters for 2 or 3 guests, paired with soup and side dishes. Staff handle table-side grilling to ensure meat is cooked to ideal tenderness. Lettuce and side dishes are unlimited.

* Brand Concept Store: No. 4, Alley 4, Lane 345, Section 4, Ren'ai Road, Da'an District | Mon Closed; Tue–Fri 11:30–14:00, 17:00–23:00; Sat–Sun 11:30–15:00, 17:00–23:00 | Tel: 02-2771 5006

* Mingyao Store (Store 2): No. 9, Alley 40, Lane 216, Section 4, Zhongxiao East Road, Da'an District | Mon Closed; Tue–Fri 17:00–23:00; Sat–Sun 12:00–15:00, 17:00–23:00 | Tel: 02-2731 1022

* 2026 Offer: Members get a welcome pack containing a NT$100 cash voucher (usable next day) and a 50% extra meat upgrade on pork belly or pork shoulder orders.

Kanpai Yakiniku Izakaya

A leading Japanese izakaya chain in Taipei, Kanpai is known for its lively dining atmosphere, chilled aged Wagyu beef, and fresh draft beer tapped within 12 hours. Average spending ranges from NT$600 to NT$1,500 per person.

Key menu highlights include Japanese A5 Wagyu Ribeye Tsukimi Yaki, grilled and served with custom BBQ sauce and raw egg yolk, alongside Thick-Cut Beef Tongue, served with lemon juice or salted green onions.

* Branches: Multiple locations across Taipei (refer to official website).

* 2026 Offer: Join the Kanpai Group Ocard membership to select one welcome gift: an Asahi Draft Beer, Kanpai Kimchi, or Vanilla Ice Cream.

Farou Yakiniku Bistro

Farou is an energetic yakiniku bistro operating three outlets, including a multi-story branch in Banqiao. Services include table-side grilling, ring lights for photography, and phone charging cables. Diners spend approximately NT$1,200 to NT$1,500 per person.

Meals start with complimentary refills of warm burdock chicken soup. Recommended dishes include the Scallop Burger (raw Hokkaido scallop stuffed with crab meat, topped with caviar and sea urchin) and Sesame Oil Fried Chicken Testicles. Full set menus include dessert offerings sourced from famous local bakeries.

* Dunhua Main Store: No. 56, Lane 4, Dunhua North Road, Songshan District | Mon–Fri 17:30–23:30; Sat–Sun 11:30–14:30, 17:30–23:30 | Tel: 02-2711 3331

* Zhongxiao Store 2: 1F, No. 12, Alley 17, Lane 170, Section 4, Zhongxiao East Road, Da'an District | Mon–Fri 17:30–23:30; Sat–Sun 11:30–14:30, 17:30–23:30 | Tel: 02-2775 1103

* Banqiao Store 3: No. 20, Section 1, Sichuan Road, Banqiao District | Daily 11:30–14:30, 17:30–23:00 | Tel: 02-2964 5788

* 2026 Offer: Members receive a welcome voucher for a complimentary welcome shot or non-alcoholic drink.

Young Stone Lava Stone Steak

A brand by Cairns Stonegrill, Young Stone offers lava-stone steak dining paired with a buffet bar. Average spend is NT$600 to NT$800 per person.

Steaks are served on 400-degree lava stones allowing guests to cook meat to their desired doneness. Ordering any main dish provides access to the unlimited buffet, which includes truffle mushroom risotto, pasta, mushroom soup, minestrone, French fries, beverages, and soft-serve ice cream.

* Taipei Zhongxiao Branch: 1F, No. 4, Alley 10, Lane 223, Section 4, Zhongxiao East Road, Da'an District | Mon–Fri 11:30–15:30, 17:00–22:00; Sat–Sun 11:30–22:00 | Tel: 02-2341 1399

* 2026 Offer: New members receive a complimentary abalone.

Regional Asian & Classic Taiwanese Cuisine

Boke Tearoom

Operating in Taipei's East District for over 20 years, Boke Tearoom captures classic Hong Kong diner culture with neon signs and vintage decor. Average spend is NT$400 to NT$600 per person.

The menu features classics like pineapple buns with butter, Hong Kong milk tea, stir-fried beef rice noodles, and claypot rice. Highlighted items include crispy sea-bite rolls, French toast, and iced butter pineapple buns.

* Address: No. 8, Lane 70, Yanji Street, Da'an District, Taipei City

* Opening Hours: Daily 11:30–21:00

* Phone: 02-8773 1913

* 2026 Offer: Members receive a voucher redeemable for a portion of Curry Fish Balls.

Dian Shui Lou

Recognized by the Michelin Bib Gourmand guide, Dian Shui Lou is a premiere Jiangnan restaurant suitable for business gatherings and family celebrations. Average spend ranges between NT$600 and NT$1,200 per person.

Decorated like a Jiangnan inn, signature items include Seven-Colour Xiao Long Bao (flavored naturally with vegetable juices, truffle, crab roe, XO sauce, and black garlic) and Dian Shui Roast Pork (braised Dongpo pork wrapped in lotus leaf bread).

* Huaining Branch: No. 64, Huaining Street, Zhongzheng District | Daily 11:00–14:00, 17:30–21:30 | Tel: 02-2312-3100

* Fuxing Branch: 11F, SOGO Fuxing, No. 300, Section 3, Zhongxiao East Road, Da'an District | Daily 11:00–16:00, 17:00–21:00 | Tel: 02-8772-5089

* Nanjing Branch: No. 61, Section 4, Nanjing East Road, Songshan District | Daily 11:00–14:00, 17:30–21:30 | Tel: 02-8712-6689

* Dazhi Branch: 3–5F, No. 299, Section 3, Lequn Road, Zhongshan District | Daily 11:00–14:00, 17:30–21:00 | Tel: 02-8509-8080

* 2026 Offer: Members receive a complimentary basket of original Xiao Long Bao.

Bistros & Themed Bars

Marais Restaurants

Marais features two distinct dining concepts in Dream Plaza (Xinyi District), with an average spend of NT$800 to NT$1,500 per person:

* Transit Marais Yakiniku Bistro: Styled like a European metro bar, offering daytime cafe dining and evening speakeasy vibes. Featured dish: Boston Lobster Linguine.

* Lille M. Cafe & Restaurant: All-day casual bistro offering global creative food. Featured dishes: Confit Salmon Brunch and Red Wine Stewed Beef Rib Rigatoni.

* Lille M. Cafe & Restaurant: No. 18, Lane 36, Section 2, Zhongshan North Road, Zhongshan District | Mon–Fri 12:00–20:30; Sat–Sun 10:00–20:30 | Tel: 02 2523 9860

* TRANSIT. Taipei: No. 11, Songgao Road, Xinyi District | Sun–Thu 11:00–22:00; Fri–Sat 11:00–00:30 | Tel: 02 2723 8898

* 2026 Offer: Members receive a NT$50 instant discount voucher upon joining.

Nonsense Bar Co-Op

Nonsense Bar operates 4 themed branches across Ximending, with an average spending of NT$600 to NT$800 per person:

* Wuchang Branch: Offers custom cocktails and large punch bowls.

* Xining Branch (Once Cafe&Bar): Features specialized herbal and tea infusions.

* Chengdu Branch (Chance Cafe&Bar): Offers relaxed casual drinks.

* Echo Chamber Club: A 5-story nightlife venue with live music on 3F and a rooftop lounge on 4F–5F.

* Wuchang Branch: 2F, No. 100, Wuchang Street Section 2 | Sun–Thu 15:30–03:00; Fri–Sat 15:30–04:00 | Tel: 02-2381 2368

* Xining Branch: No. 2, Lane 82, Xining South Road | Sun–Thu 10:30–02:00; Fri–Sat 10:30–04:00 | Tel: 02-2331 6266

* Chengdu Branch: No. 10, Lane 27, Chengdu Road | Sun–Thu 14:00–03:00; Fri–Sat 14:00–04:00 | Tel: 02-2388 5883

* Echo Chamber Club: No. 4, Lane 27, Chengdu Road | Daily 18:00–03:00 | Tel: 02-2370 7777

* 2026 Offer: Members claim free signature cocktails across branches (e.g., Oolong Gin Tonic at Wuchang; Grass Jelly Gin Tonic at Chengdu).

Fang Gan Qing

Fang Gan Qing operates 8 uniquely themed bistros across Taipei, spending averages NT$800 to NT$1,000 per person. Concepts include movie-themed interiors (*Licheng*), retro 1960s grocery store facades (*Tong Lixin*), and jungle-camping setups with open-fire cooking (*Campfire Tribe*).

Across all locations, the signature beverage is Guixi Iced Tea—a variation of Long Island Iced Tea made with gin, vodka, tequila, cola, and fresh orange juice.

* ODIN Shilin: No. 152, Dadong Road, Shilin District | Daily 19:00–03:00 | Tel: 02-2882 8666

* Licheng: No. 345, Jiaxing Street, Da'an District | Sun–Thu 18:00–02:00; Fri–Sat 18:00–03:00 | Tel: 02-2738 9666

* Tong Lixin (OMAR & Silk Road): No. 3, Alley 20, Lane 223, Section 4, Zhongxiao East Road | Sun–Thu 18:00–02:00; Fri–Sat 18:00–03:00 | Tel: 02-2771 1259

* MUIM Taipei: No. 3, Lane 248, Section 4, Zhongxiao East Road | Sun–Thu 18:00–02:00; Fri–Sat 18:00–03:00 | Tel: 02-2731 1717

* Attic: No. 185, Section 2, Fuxing South Road | Sun–Thu 18:00–02:00; Fri–Sat 18:00–03:00 | Tel: 02-2325 6789

* Zhuyai: No. 20, Lane 39, Section 2, Zhongshan North Road | Sun–Thu 18:00–02:00; Fri–Sat 18:00–03:00 | Tel: 02-2568 1298

* Campfire Tribe: No. 515, Section 4, Zhongxiao East Road | Sun–Thu 11:00–02:00; Fri–Sat 11:00–03:00 | Tel: 02-2528 2588

* 2026 Offer: Members receive a NT$50 cash discount voucher.

Premium Hotel Buffets

Palette Buffet

Located inside Grand Mayfull Hotel Taipei, Palette Buffet is known for high-quality Wagyu meat stations and Indian dishes curated by native Indian chefs. Spending is roughly NT$1,800 to NT$2,000 per person.

Must-try items include live-cooked Wagyu soup, seared Wagyu, beef meatball noodles, and Mayfull’s signature 21-day aged beef noodle soup.

* Address: 1F, No. 55, Lequn 2nd Road, Zhongshan District, Taipei City

* Opening Hours: Daily 06:30–10:00, 11:30–14:30, 15:00–17:00, 18:00–21:30

* Phone: 02-7722 3395

* 2026 Offer: Ocard members receive a NT$500 voucher on orders over NT$2,000 (voucher valid starting the day after registration).

Practical Tips

Popular Neighborhoods

* Da'an District (East District): High density of top-rated bistros, Korean BBQ, and steak houses.

* Zhongshan District: Great concentration of cafes, Japanese dining, hot pot, and vegetarian spots.

* Wanhua District (Ximending): Excellent nightlife, including stone hot pot and themed bars.

Reservation Guidelines

* Zhan Ji Spicy Hot Pot: Book online on the 1st day of the month for the following month.

* Kanpai Yakiniku & Farou Yakiniku: Book 3 to 5 days in advance for weekend slots.

* Palette Buffet: Book 3 weeks in advance for holiday periods. Remember to join member rewards at least one day before dining to activate the NT$500 voucher.