Antalya is a shining pearl on the Mediterranean coast, known as the "Turkish Riviera". Stroll through the Kaleiçi Old Town (Ottoman-style alleyways), climb the Hıdırlık Tower to enjoy the sunset, watch the Düden Waterfalls cascade into the Mediterranean, explore the Aspendos Ancient Theatre (the best-preserved Roman theatre), and soak up the sun at Konyaaltı Beach. The cuisine is centred on Mediterranean seafood; must-try dishes include freshly grilled sea bass, Mediterranean vegetable stew, Antalya hummus, and citrus salad, all paired with local olive oil and freshly squeezed orange juice—refreshing and sweet.