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Osaka City

Osaka is the second largest city in Japan, known as "Tenka no Daidokoro" (The Nation's Kitchen). Osaka Castle's main tower is majestic and stunning during cherry blossom season. Dotonbori food street glitters with neon lights, featuring the iconic Glico sign. Kuromon Market offers fresh seafood and vegetables, while Shinsaibashi is a shopping paradise. Shitennoji Temple is one of the oldest Buddhist temples in Japan. Representative local foods: Okonomiyaki, Takoyaki, Kushikatsu, Ramen, and Kani Doraku crab cuisine, full of local flavour.
Suggested duration: 4 daysBest months to visit: March, April, May, October, November
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